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Filipino Food and Recipes Maja BlancaMaja Blanca Ingredients:1/2 cup cornstarch Preparation: Combine dry ingredients in a bowl. Add 1/4 cup water and stir. Let coconut milk boil and gradually add in the starch mixture. Boil of 5 minutes or until starch is cooked. Pour into oiled mold and let cool. Serve with grated, toasted, sweetened coconut milk.
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